Season 2
November 30, 1963·20 épisodes·9h 22min
Épisodes · 20
1
E1
Caramel Desserts
28min·Nov 30, 1963
28min·Nov 30, 1963
2
E2
Cooking Your Goose
28min·Dec 7, 1963
28min·Dec 7, 1963
3
E3
Chestnut Cookery
28min·Dec 14, 1963
28min·Dec 14, 1963
4
E4
Bringing in the New Year
28min·Dec 21, 1963
28min·Dec 21, 1963
5
E5
Coq au Vin
28min·Jan 1, 1964
28min·Jan 1, 1964
6
E6
Cassoulet
28min·Jan 8, 1964
28min·Jan 8, 1964
7
E7
Vegetable Adventures
28min·Jan 15, 1964
28min·Jan 15, 1964
8
E8
Puff Pastry
28min·Jan 22, 1964
28min·Jan 22, 1964
9
E9
More About Puff Pastry
28min·Jan 29, 1964
28min·Jan 29, 1964
10
E10
Fish Mousselines
28min·Feb 5, 1964
28min·Feb 5, 1964
11
E11
Cake for Company
28min·Feb 12, 1964
28min·Feb 12, 1964
12
E12
Artichokes from Top to Bottom
30min·Feb 19, 1964
30min·Feb 19, 1964
13
E13
Elegance with Eggs
28min·Feb 26, 1964
28min·Feb 26, 1964
14
E14
Cold Soufflés and Bavarian Cream
28min·Mar 4, 1964
28min·Mar 4, 1964
15
E15
Case for Salmon
28min·Mar 11, 1964
28min·Mar 11, 1964
16
E16
Broccoli and Cauliflower
28min·Mar 18, 1964
28min·Mar 18, 1964
17
E17
Veal for a King
28min·Mar 25, 1964
28min·Mar 25, 1964
18
E18
The Soup Show
28min·Apr 1, 1964
28min·Apr 1, 1964
19
E19
Flaming Soufflé
28min·Apr 8, 1964
28min·Apr 8, 1964
20
E20
Small Roast Birds
28min·Apr 15, 1964
28min·Apr 15, 1964