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Langue

Season 4

Season 4

August 18, 2013·7 épisodes·7h
Épisodes · 7
E1

I Left My Food Cart in San Francisco

Season 4 begins in Beverly Hills, where the eight competing teams are instructed to prepare a signature dish that must be sold for at least $20. Later, they are given a second challenge to complete in San Francisco.

1h·Aug 18, 2013
E2

A Strange Brew in Portland

The seven remaining teams are unable to restock their supplies when they arrive in Portland, Ore.; and later, they are told geoduck must be their main ingredient in all menu items.

1h·Aug 25, 2013
E3

Pocatello Is All About Potatoes, You Dig?

The six remaining teams travel to the mountains of Pocatello, Idaho, where they are told to remove all starches from their menus. Their next challenge finds them digging up spuds at a local farm and using what they collect as the main ingredient in their recipes.

1h·Sep 1, 2013
E4

About Face in South Dakota

The five remaining teams meet Tyler at Mount Rushmore, where they are given money to shop for supplies in Rapid City, S.D., but without use of their cars. The next day, a side of bison must be butchered and then incorporated fully into their menus.

1h·Sep 8, 2013
E5

Double Trouble in the Twin Cities

The four remaining teams enter the Twin Cities of Minneapolis and St. Paul. Challenges include serving food on a stick and cooking with Spam.

1h·Sep 15, 2013
E6

A Food Truck Kind of Town, Chicago Is

Chicago mayor Rahm Emanuel judges a pizza challenge. Later, the teams must incorporate hot dogs in all of their menu items.

1h·Sep 22, 2013
E7

Capital Gains

In the fourth-season finale, the last leg of the race sends the remaining teams all over the East Coast, beginning with a stop in Annapolis, Md., followed by a crab challenge—and a surprise elimination—at a Chesapeake Bay wharf. Afterward, grub is sold in the suburbs of Virginia; and the winner is declared in Washington, D.C.

1h·Sep 29, 2013