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Langue

Season 1

Season 1

June 3, 2020·20 épisodes·10h
Épisodes · 20
E1

Duck with Chef Craig Wong

Chef Craig Wong demonstrates techniques for preparing the perfect duck.

30min·Jun 3, 2020
E2

Potato with Chef Derek Dammann

Chef Derek Dammann demonstrates techniques for elevating the classic potato.

30min·Mar 20, 2020
E3

Salad with Chef Craig Wong

Chef Craig Wong shares his secrets to delicious restaurant worthy salads.

30min·Apr 3, 2020
E4

Chicken with Chef Natalia Machado

Chef Natalia Machado demonstrates techniques for creating delicious chicken dishes.

30min·Apr 10, 2020
E5

Pork with Chef Derek Dammann

Chef Derek Dammann shares techniques for snout to tail cooking, featuring pork recipes.

30min·Apr 19, 2020
E6

White Fish with Chef Katie Ardington

Chef Katie Ardington demonstrates techniques for working with striped sea bass.

30min·Apr 24, 2020
E7

Lamb with Chef Craig Wong

Chef Craig Wong demonstrates techniques for preparing the lamb dish.

30min·May 1, 2020
E8

Salmon with Chef Natalia Machado

Chef Natalia Machado demonstrates techniques for preparing the perfect salmon dish.

30min·May 8, 2020
E9

Game with Chef Derek Dammann

Chef Derek Dammann shows off techniques for working with game proteins.

30min·May 19, 2020
E10

Mushrooms with Chef Katie Ardington

Chef Katie Ardington shares techniques for cooking with a variety of mushrooms.

30min·Jun 26, 2020
E11

Egg with Chef Katie Ardington

Chef Katie Ardington demonstrates techniques for preparing the perfect egg.

30min·Sep 13, 2020
E12

Soup with Chef Craig Wong

Chef Craig Wong teaches his tricks for building bowls full of broth and flavor in his celebration of soup.

30min·Sep 18, 2020
E13

Tomato with Chef Natalia Machado

Chef Natalia Machado demonstrates techniques for cooking with a variety of tomatoes.

30min·Sep 21, 2020
E14

Dairy with Chef Natalia Machado

Chef Natalia Machado demonstrates techniques for creating homemade yogurts and cheese.

30min·Sep 25, 2020
E15

Allium with Chef Derek Dammann

Chef Derek Dammann shares techniques for cooking with a selection from the Allium family.

30min·Oct 2, 2020
E16

Beef Tenderloin with Chef Katie Ardington

Chef Katie Ardington showcases the virtues of beef tenderloin.

30min·Oct 9, 2020
E17

Gelatin with Chef Craig Wong

Chef Wong shares techniques for working with gelatin.

30min·Oct 16, 2020
E18

Stonefruit with Chef Derek Dammann

Chef Derek Dammann demonstrates techniques for cooking with stone fruit.

30min·Oct 23, 2020
E19

Beef with Natalia Machado

Chef Natalia Machado demonstrates techniques for creating delicious beef dishes.

30min·Oct 30, 2020
E20

Chocolate with Chef Katie Ardington

Chef Katie Ardington demonstrates techniques for baking and cooking with chocolate.

30min·Nov 6, 2020