Season 1
En coursFollowing the Korean wave triggered by K-pop, films, and dramas, the culinary master Paik Jong Won and the cooking singer Sung Si Kyung unite to introduce the real Korean recipes to the world. These two reliable cooks prepare various classes where you can learn to make Korean dishes with the local ingredients outside Korea. Check out if the newbie cooks from all around the globe successfully master the Korean recipes! Stay tuned for this new cooking show
Janchiguksu
Samgyetang
Tteokbokki
Tteokbokki/Bulgogi
Bulgogi
Abalone
Fabrio gathers local ingredients to make makgeolli in Italy. The participants try different abalone dishes prepared by chef Baek Jong-won.
Abalone Porridge
Fabrio makes bulgogi for his parents in Italy. Participants learns to make abalone porridge after tasting many different ways of eating abalone.
Budae Jjigae
Episode 9
Episode 10
Episode 11
Episode 12
Episode 13
Episode 14
Class 1 Graduation Party
Sundubujigae with New Class Members
Sundubujigae
Galbijjim with Ginseng
Episode 19
Episode 20
Episode 21
Episode 22
Episode 23
Episode 24
Episode 25
Episode 26
Episode 27
Episode 28
Episode 29
Episode 30
Episode 31
Episode 32
Episode 33
Episode 34
Episode 35
Episode 36
Episode 37
Episode 38
Episode 39
Episode 40
Episode 41
Episode 42