Broccoli Raita Slaw is crunchy, creamy, and studded with dried cranberries and crunchy sliced almonds.

Fish Tacos feature pan-seared mahi mahi seasoned with coriander and ancho chile powder, piled on warm corn tortillas with garlic-mint mayo, shredded cabbage, and pickled banana peppers. Arayes Lebanese pita snacks baked with a beef and pine nut filling.